It’s official…. Summer is here. I recently began swapping out my scorching hot morning coffee for this vanilla iced coffee treat and it is so good that I had to share! I also like to sip these in the afternoon before I head to the gym for that little extra caffeine boost.
4 ounces of double strength coffee or espresso (French vanilla flavored would be excellent here!)
1 cup of crushed ice
6 ounces of unsweetened vanilla almond milk
Splenda to desired taste
Vanilla flavor (either sugar free creamer or 1tsp vanilla extract)
Brew double strength coffee and cool it. The easiest and quickest way is to put in the freezer for a few minutes.
Using a tall glass or insulated mug and combine almond milk, splenda and vanilla flavor and stir together.
Add ice cubes and pour coffee over ice. Stir in additional splenda and ice to taste and ENJOY!